I made some delicious Chicken Paprikash with Nokedli

 I made some delicious Chicken Paprikash with Nokedli

That sounds amazing! Chicken Paprikash is a traditional Hungarian dish made with chicken, paprika, and sour cream, often served with Nokedli (Hungarian dumplings). Here's a brief overview:

*Chicken Paprikash:*

- *Ingredients*: chicken, onions, garlic, paprika, caraway seeds, sour cream, and sometimes tomatoes.

- *Flavor profile*: rich, creamy, and slightly spicy from the paprika.

*Nokedli:*

- *Description*: small, irregularly shaped dumplings made from a mixture of flour, eggs, and water.

- *Texture*: soft and pillowy.

*Serving suggestions:*

- Serve the Chicken Paprikash hot, garnished with fresh parsley or dill.

- Nokedli is typically served on the side, tossed in the paprikash sauce.

*Cultural significance:*

- Chicken Paprikash is a beloved comfort food in Hungary, often served at family gatherings and special occasions.

If you'd like to share your recipe or get tips on making Chicken Paprikash and Nokedli, I'd be happy to help!